<?xml version="1.0" ?>
<BioSampleSet><BioSample access="public" publication_date="2021-08-31T00:00:00.000" last_update="2022-02-12T21:04:58.909" submission_date="2021-06-17T13:45:31.803" id="19763611" accession="SAMN19763611">   <Ids>     <Id db="BioSample" is_primary="1">SAMN19763611</Id>     <Id db_label="Sample name">Salt</Id>   </Ids>   <Description>     <Title>MIGS Cultured Bacterial/Archaeal sample from Salsipaludibacter albus</Title>     <Organism taxonomy_id="2849650" taxonomy_name="Salsipaludibacter albus">       <OrganismName>Salsipaludibacter albus</OrganismName>     </Organism>     <Comment>       <Paragraph>Keywords: GSC:MIxS;MIGS:6.0</Paragraph>     </Comment>   </Description>   <Owner>     <Name>Interdisciplinary Centre of Marine and Environmental Research - CIIMAR</Name>     <Contacts>       <Contact>         <Name>           <First>Eduarda</First>           <Last>Almeida</Last>           <Middle>Marques de</Middle>         </Name>       </Contact>     </Contacts>   </Owner>   <Models>     <Model>MIGS.ba</Model>     <Model>MIGS/MIMS/MIMARKS.sediment</Model>   </Models>   <Package display_name="MIGS: cultured bacteria/archaea, sediment; version 6.0">MIGS.ba.sediment.6.0</Package>   <Attributes>     <Attribute attribute_name="strain" harmonized_name="strain" display_name="strain">AS10</Attribute>     <Attribute attribute_name="collection_date" harmonized_name="collection_date" display_name="collection date">2016-06-15</Attribute>     <Attribute attribute_name="depth" harmonized_name="depth" display_name="depth">0</Attribute>     <Attribute attribute_name="elev" harmonized_name="elev" display_name="elevation">0</Attribute>     <Attribute attribute_name="env_broad_scale" harmonized_name="env_broad_scale" display_name="broad-scale environmental context">saltern</Attribute>     <Attribute attribute_name="env_local_scale" harmonized_name="env_local_scale" display_name="local-scale environmental context">marine saltern</Attribute>     <Attribute attribute_name="env_medium" harmonized_name="env_medium" display_name="environmental medium">one-year dried salt witout any treatment</Attribute>     <Attribute attribute_name="geo_loc_name" harmonized_name="geo_loc_name" display_name="geographic location">Portugal: north shoreline, Aveiro</Attribute>     <Attribute attribute_name="isol_growth_condt" harmonized_name="isol_growth_condt" display_name="isolation and growth condition">https://link.springer.com/article/10.1007/s10482-019-01356-7</Attribute>     <Attribute attribute_name="lat_lon" harmonized_name="lat_lon" display_name="latitude and longitude">40.64555119 N 8.66287294 W</Attribute>     <Attribute attribute_name="num_replicons" harmonized_name="num_replicons" display_name="number of replicons">ND</Attribute>     <Attribute attribute_name="ref_biomaterial" harmonized_name="ref_biomaterial" display_name="reference for biomaterial">https://link.springer.com/article/10.1007/s10482-019-01356-7</Attribute>     <Attribute attribute_name="isolation_source" harmonized_name="isolation_source" display_name="isolation source">one-year dried salt witout any treatment</Attribute>     <Attribute attribute_name="type-material">type strain of Salsipaludibacter albus</Attribute>   </Attributes>   <Links>     <Link type="entrez" target="bioproject" label="PRJNA738882">738882</Link>   </Links>   <Status status="live" when="2021-08-31T18:40:01.423"/> </BioSample> </BioSampleSet>
